Description
A fun and simple recipe for Valentine treats that kids will love.
Ingredients
Scale
- 2 cups of rice cereal
- 1 cup of mini marshmallows
- 1/4 cup of butter
- 1/2 cup of red and pink sprinkles
- 1/2 cup of chocolate chips
Instructions
- Melt the butter in a large saucepan over low heat.
- Add the mini marshmallows and stir until melted and smooth.
- Remove from heat and stir in the rice cereal until well coated.
- Add the chocolate chips and sprinkles and mix well.
- Press the mixture into a greased 9×13 inch pan.
- Allow to cool before cutting into squares.
Notes
- Store in an airtight container for up to one week.
- Use different colors of sprinkles for different occasions.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Valentine Treats for Kids