Description
A colorful and healthy turkey veggie tray perfect for gatherings.
Ingredients
Scale
- 1 lb sliced turkey
- 1 cup baby carrots
- 1 cup cherry tomatoes
- 1 cup cucumber slices
- 1 cup bell pepper strips
- 1 cup broccoli florets
- 1 cup ranch dressing
Instructions
- Arrange sliced turkey on a large platter.
- Place baby carrots, cherry tomatoes, cucumber slices, bell pepper strips, and broccoli florets around the turkey.
- Serve with ranch dressing in a small bowl in the center.
Notes
- Use fresh vegetables for best flavor.
- Pair with different dips if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 30mg
Keywords: Turkey Veggie Tray, Healthy Snack, Appetizer