Description
You make a quick meal with tuna and cheese inside a toasted wrap.
Ingredients
Scale
- 1 can drained tuna
- 2 tablespoons mayonnaise
- 1 tablespoon chopped celery
- 1 teaspoon lemon juice
- 2 flour tortillas
- 1 cup cheddar cheese
- 1 tablespoon butter
Instructions
- Mix tuna with mayonnaise and celery in a bowl.
- Add lemon juice to the tuna mixture.
- Spread the tuna on your tortillas.
- Top the tuna with cheese.
- Fold your wraps tightly.
- Heat butter in your pan over medium heat.
- Toast the wraps until they turn brown and the cheese melts.
Notes
- Try whole grain wraps for more fiber.
- Add onions for more flavor.
- Eat while hot for the best taste.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Calories: 350
Keywords: Tuna, Cheese, Wrap, Lunch