Description
A quick and easy tortilla pizza base for a delicious and customizable meal.
Ingredients
Scale
- 4 large tortillas
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/4 cup chopped bell peppers
- 1/4 cup sliced olives
Instructions
- Preheat your oven to 400°F (200°C).
- Place the tortillas on a baking sheet.
- Spread pizza sauce evenly over each tortilla.
- Sprinkle mozzarella cheese on top of the sauce.
- Add your desired toppings such as pepperoni, bell peppers, and olives.
- Bake in the oven for 10-12 minutes until the cheese is bubbly.
- Remove from the oven and let cool for a few minutes before slicing.
Notes
- Use whole wheat tortillas for a healthier option.
- Experiment with different toppings to suit your taste.
- Store leftovers in an airtight container for up to 2 days.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 pizza slice
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Tortilla Pizza Base