Description
Samosa Chaat is a popular Indian street food dish that combines broken samosas with various chutneys and toppings.
Ingredients
Scale
- 4 samosas
- 1 cup chickpeas, cooked
- 1/2 cup yogurt
- 1/4 cup tamarind chutney
- 1/4 cup mint chutney
- 1/4 cup chopped onions
- 1/4 cup chopped tomatoes
- 2 tablespoons chopped cilantro
- 1 teaspoon chaat masala
- Salt to taste
Instructions
- Crush the samosas into large pieces.
- In a bowl, combine the crushed samosas and chickpeas.
- Add yogurt, tamarind chutney, and mint chutney.
- Top with chopped onions, tomatoes, and cilantro.
- Sprinkle with chaat masala and salt.
- Serve immediately and enjoy.
Notes
- Adjust chutney quantities based on your taste.
- Can add more toppings like sev or pomegranate seeds.
- Best served fresh for optimal taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Mixing
- Cuisine: Indian
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 8g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Samosa Chaat, Deconstructed Samosa, Indian Street Food