Description
You make this dinner on a single pan. It features chicken, potatoes, and broccoli. A garlic butter sauce provides all the flavor.
Ingredients
Scale
- 1.5 pounds chicken breast cut into chunks
- 1 pound baby potatoes halved
- 2 cups broccoli florets
- 4 tablespoons melted butter
- 3 cloves minced garlic
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 1 teaspoon dried oregano
Instructions
- Heat your oven to 400 degrees Fahrenheit.
- Put the chicken and vegetables on a large sheet pan.
- Mix the butter, garlic, and spices in a bowl.
- Pour the mixture over the chicken and vegetables.
- Toss everything to coat it well.
- Spread the food into one flat layer.
- Bake for 25 minutes.
- Check that the chicken is fully cooked before serving.
Notes
- Cut the potatoes small so they soften quickly.
- Use fresh garlic for the best taste.
- Spread the food out so it roasts instead of steams.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Calories: 380
Keywords: chicken, sheet pan, garlic butter, dinner, healthy