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Peanut Butter Chocolate Greek Yogurt Bark: 1 Best Treat


  • Total Time: 3 hours 10 minutes
  • Yield: 8 servings 1x
  • Diet: Gluten Free

Description

This frozen snack combines creamy Greek yogurt with peanut butter and dark chocolate chips. You prepare it quickly for a healthy treat.


Ingredients

Scale
  • 2 cups plain Greek yogurt
  • 1/4 cup natural peanut butter
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract
  • 1/4 cup dark chocolate chips
  • 1 pinch sea salt

Instructions

  1. Line a baking sheet with parchment paper.
  2. Mix the yogurt, honey, and vanilla in a bowl.
  3. Spread the yogurt mixture onto the prepared sheet.
  4. Drizzle the peanut butter over the yogurt.
  5. Swirl the peanut butter with a knife.
  6. Sprinkle chocolate chips and sea salt on top.
  7. Freeze the tray for three hours or until firm.
  8. Break the bark into pieces.

Notes

  • Store the bark in a sealed container in the freezer.
  • Use runny peanut butter for easier drizzling.
  • Replace honey with maple syrup for a different flavor.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Calories: 120 kcal

Keywords: peanut butter, chocolate, greek yogurt, bark, frozen snack, healthy dessert