Description
You can make these easy pinwheels with tortillas and cream cheese. Serve them at your next party.
Ingredients
Scale
- 4 flour tortillas
- 8 ounces cream cheese
- 1 ounce ranch seasoning
- 0.5 cup red peppers
- 0.25 cup green onions
- 0.5 cup cheddar cheese
Instructions
- Mix cream cheese and ranch dressing in a bowl.
- Add peppers and onions to the bowl.
- Spread the mixture on your tortillas.
- Roll the tortillas into tight rolls.
- Chill the rolls in your refrigerator for one hour.
- Slice the rolls into one inch pieces.
Notes
- Use soft cream cheese for easy spreading.
- Dry your vegetables to avoid watery rolls.
- Wrap the rolls in plastic to keep them fresh.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: American
Nutrition
- Calories: 85
Keywords: pin wheel recipe easy