Description
A unique twist on pizza featuring pickles and fresh veggies.
Ingredients
Scale
- 1 pre-made pizza crust
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup dill pickles, sliced
- 1/2 cup bell peppers, diced
- 1/2 cup red onions, sliced
- 1/4 cup black olives, sliced
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
Instructions
- Preheat your oven to 450°F (232°C).
- Spread pizza sauce evenly over the pizza crust.
- Sprinkle shredded mozzarella cheese on top.
- Add sliced pickles, bell peppers, red onions, and black olives.
- Drizzle olive oil on top and sprinkle with garlic powder and oregano.
- Bake in the oven for 12-15 minutes or until cheese is bubbly and crust is golden.
- Let cool for a few minutes before slicing.
- Serve and enjoy your pickle pizza veggie.
Notes
- Feel free to add your favorite veggies.
- Adjust pickle quantity to your taste.
- This pizza is great for parties.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: Pickle Pizza Veggie, Vegetarian Pizza, Unique Pizza Recipes, Pickle Recipes