Description
These milk cookies are soft. You can make them with basic ingredients.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup butter
- 1/2 cup sugar
- 1/4 cup milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350 degrees Fahrenheit.
- Cream the butter and sugar in a bowl.
- Pour in the milk and vanilla extract.
- Whisk the dry ingredients in a separate bowl.
- Mix the dry ingredients into the wet mixture.
- Shape the dough into balls.
- Place the balls on a baking sheet.
- Flatten each ball with your palm.
- Bake the cookies for 10 minutes.
- Cool the cookies on a rack.
Notes
- Use room temperature ingredients.
- Keep the cookies in a sealed jar.
- Watch the oven to prevent browning.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 110
Keywords: milk cookies, baking, dessert, easy recipe