Description
These bars have a chewy texture and cinnamon flavor. You frost them with cream cheese icing.
Ingredients
Scale
- 1 cup melted butter
- 1.5 cups brown sugar
- 2 eggs
- 1 tablespoon vanilla
- 2 cups flour
- 0.5 teaspoon salt
- 0.25 cup sugar
- 1 tablespoon cinnamon
- 4 ounces cream cheese
- 1 cup powdered sugar
- 2 tablespoons milk
Instructions
- Heat your oven to 350 degrees.
- Grease your pan.
- Mix your butter and brown sugar.
- Add your eggs and vanilla.
- Stir in your flour and salt.
- Spread your batter in the pan.
- Mix your sugar and cinnamon.
- Swirl your cinnamon mixture into the batter.
- Bake your bars for 25 minutes.
- Mix your cream cheese, powdered sugar, and milk.
- Frost your cooled bars.
Notes
- Cool your bars before you frost them.
- Store your bars in the fridge.
- Use parchment paper for easy lifting.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 280
Keywords: Cinnamon Roll Blondies, Dessert, Baking, Cinnamon Swirl, Bars