Description
You make lemon blueberry bars in steps. This recipe combines your crust with fruit filling.
Ingredients
Scale
- 1 cup melted butter
- 2 cups graham cracker crumbs
- 1/4 cup sugar
- 28 ounces sweetened condensed milk
- 1 cup lemon juice
- 2 cups blueberries
Instructions
- Heat your oven to 350 degrees.
- Mix butter, crumbs, and sugar in your bowl.
- Press mixture into your pan.
- Mix condensed milk and lemon juice in your bowl.
- Add blueberries to your lemon mixture.
- Pour filling over your crust.
- Bake for 25 minutes.
- Cool bars before you cut them.
Notes
- Use your 9 by 13 inch pan.
- Store bars in your fridge.
- Thaw frozen berries before you use them.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Calories: 280
Keywords: lemon blueberry desserts easy