Description
Kentucky Sawdust Pie is a delicious dessert featuring coconut and pecans in a bar-style pie.
Ingredients
Scale
- 1 cup shredded coconut
- 1 cup chopped pecans
- 1 cup sugar
- 1/2 cup butter, melted
- 3 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C).
- Grease a 9×9 inch baking pan.
- In a bowl, mix together sugar, melted butter, and eggs.
- Add vanilla extract and stir until combined.
- Fold in coconut and pecans.
- Gradually add flour and mix until smooth.
- Pour the mixture into the prepared baking pan.
- Bake for 30-35 minutes or until golden brown.
- Allow to cool before cutting into bars.
Notes
- Store leftovers in an airtight container.
- Best served chilled or at room temperature.
- Can be topped with whipped cream for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 80mg
Keywords: Kentucky Sawdust Pie, coconut pecan pie, dessert bars, American dessert