Description
Crispy halloumi fries coated in a sweet and savory honey garlic sauce.
Ingredients
Scale
- 250g halloumi cheese
- 3 tablespoons honey
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon chili flakes
- Fresh parsley for garnish
Instructions
- Cut the halloumi into fry-shaped pieces.
- Heat olive oil in a pan over medium heat.
- Add halloumi fries and cook until golden brown on all sides.
- In a small bowl, mix honey, garlic, and chili flakes.
- Pour the honey garlic mixture over the fries in the pan.
- Toss to coat and cook for an additional 2 minutes.
- Garnish with fresh parsley before serving.
Notes
- Serve immediately for the best texture.
- Adjust honey and garlic to taste.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Pan-frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 125g
- Calories: 350
- Sugar: 20g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 60mg
Keywords: Honey Garlic Halloumi Fries