Description
Delicious sliders perfect for a festive brunch.
Ingredients
Scale
- 1 lb ground halal beef
- 1 cup shredded cheese
- 1/2 cup diced onions
- 1/4 cup mayonnaise
- 1 tablespoon mustard
- 12 slider buns
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the onions until soft.
- Add the ground beef, salt, and pepper. Cook until browned.
- Mix in the mayonnaise and mustard.
- Place the slider buns on a baking sheet.
- Spoon the beef mixture onto each bun.
- Top with shredded cheese.
- Bake for 10 minutes or until cheese melts.
- Serve warm.
Notes
- You can add pickles for extra flavor.
- These sliders are great for leftovers.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Brunch
- Method: Baking
- Cuisine: Halal
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Halal Christmas Brunch Sliders