Description
Delicious Halal Chocolate Fudge Cups with a rich chocolate flavor.
Ingredients
Scale
- 1 cup chocolate chips
- 1/2 cup sweetened condensed milk
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/2 cup chopped nuts (optional)
Instructions
- Melt the chocolate chips in a microwave-safe bowl.
- Add sweetened condensed milk, cocoa powder, vanilla extract, and salt. Mix well.
- Stir in chopped nuts if using.
- Pour the mixture into cupcake liners.
- Refrigerate for at least 2 hours until set.
Notes
- Use dairy-free chocolate chips for a vegan option.
- Store in the refrigerator for up to one week.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 12g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: Halal Chocolate Fudge Cups, chocolate dessert, no-bake fudge