Description
Garlic Butter King Crab Legs are a delicious seafood dish featuring tender crab legs coated in rich garlic butter.
Ingredients
Scale
- 2 pounds king crab legs
- 1/2 cup unsalted butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- 2 tablespoons fresh parsley, chopped
Instructions
- Preheat your oven to 375°F (190°C).
- In a saucepan, melt the butter over medium heat.
- Add the minced garlic and cook until fragrant.
- Stir in the lemon juice and parsley.
- Place the crab legs in a baking dish.
- Pour the garlic butter mixture over the crab legs.
- Bake for 15-20 minutes until heated through.
- Serve hot with extra garlic butter on the side.
Notes
- Use fresh crab legs for the best flavor.
- Adjust garlic according to your taste.
- Serve with lemon wedges for added tang.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Seafood
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 1200mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg
Keywords: Garlic Butter King Crab Legs, seafood, crab recipe