Description
Make this creamy dip using Grillo’s Pickle De Gallo and ranch. It provides a tangy flavor for your next party.
Ingredients
Scale
- 8 ounces softened cream cheese
- 0.5 cup sour cream
- 1 packet ranch seasoning
- 1 cup drained Grillo’s Pickle De Gallo
- 2 tablespoons fresh dill
Instructions
- Place softened cream cheese in a bowl.
- Mix in sour cream and ranch seasoning.
- Stir until smooth.
- Add drained Grillo’s Pickle De Gallo.
- Mix in fresh dill.
- Serve with your favorite chips.
Notes
- Drain the pickle de gallo well.
- Use full fat cream cheese for flavor.
- Chill for one hour before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Calories: 140
Keywords: Pickle Dip, Ranch Dip, Grillo's, Appetizer, Snack