Description
This recipe combines chicken breasts with asparagus in one pan. You prepare this meal in 25 minutes.
Ingredients
Scale
- 2 chicken breasts
- 1 bunch asparagus
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 0.5 teaspoon pepper
Instructions
- Season your chicken with salt pepper and garlic powder.
- Heat oil in your skillet over medium heat.
- Add your chicken to the skillet.
- Cook for 6 minutes on each side.
- Add your asparagus to the skillet.
- Cook for 5 minutes.
- Serve your meal with lemon slices.
Notes
- Use thin asparagus for fast cooking.
- Pat your chicken dry for browning.
- Check that your chicken reaches 165 degrees.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Calories: 310
Keywords: chicken, asparagus, recipe, skillet, dinner