Description
Crispy Parmesan Roasted Broccolini is a delicious side dish that combines the nuttiness of roasted broccolini with the savory flavor of Parmesan cheese.
Ingredients
Scale
- 1 pound broccolini
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat your oven to 425°F (220°C).
- Wash and trim the broccolini.
- In a bowl, toss broccolini with olive oil, garlic powder, salt, and pepper.
- Spread the broccolini on a baking sheet.
- Sprinkle Parmesan cheese evenly over the broccolini.
- Roast in the oven for 15-20 minutes until crispy.
- Serve warm as a side dish.
Notes
- Adjust the amount of Parmesan cheese to your taste.
- For extra flavor, add red pepper flakes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Roasting
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 5mg
Keywords: Crispy Parmesan Roasted Broccolini, broccolini recipes, roasted vegetables