Description
Cream Cheese Pickle Roll-Ups are a simple and tasty appetizer. They feature cream cheese and pickles wrapped in deli meat.
Ingredients
Scale
- 8 oz cream cheese
- 8 slices deli meat (ham or turkey)
- 8 dill pickles
Instructions
- Spread cream cheese evenly on each slice of deli meat.
- Place a pickle at one end of the meat slice.
- Roll the meat tightly around the pickle.
- Repeat with remaining ingredients.
- Slice into bite-sized pieces.
Notes
- Use different types of pickles for varied flavors.
- Chill before serving for better texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 2 roll-ups
- Calories: 120
- Sugar: 2g
- Sodium: 800mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: Cream Cheese Pickle Roll-Ups