Description
Delicious chocolate nut chips served with fresh fruit salsa.
Ingredients
Scale
- 1 cup chocolate nut chips
- 2 cups mixed fruit (such as strawberries, kiwi, and mango)
- 1 tablespoon lime juice
- 1 tablespoon honey
Instructions
- Melt the chocolate nut chips in a microwave-safe bowl.
- Prepare the fruit by chopping it into small pieces.
- In a bowl, mix the chopped fruit with lime juice and honey.
- Serve the melted chocolate with the fruit salsa on the side.
Notes
- Use ripe fruit for the best flavor.
- Adjust the sweetness with more or less honey.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Mixing and Melting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Chocolate Nut Chips, Fruit Salsa, Dessert