Description
Delicious strawberries dipped in creamy chocolate cheesecake.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
Instructions
- Wash and dry the strawberries.
- In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
- Fill a piping bag with the cheesecake mixture.
- Pipe the mixture into each strawberry.
- Melt chocolate chips in a microwave-safe bowl.
- Dip each filled strawberry into the melted chocolate.
- Place dipped strawberries on parchment paper to set.
Notes
- Use high-quality chocolate for better flavor.
- Chill the strawberries before dipping for a firmer bite.
- Store in the refrigerator for up to 2 days.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 100
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Chocolate Covered Cheesecake Strawberries, Cheesecake, Dessert, Strawberries, Chocolate