Description
Chai Maska is a delicious Indian snack made with cream and bread soaked in chai.
Ingredients
Scale
- 4 slices of bread
- 2 tablespoons of cream
- 1 cup of brewed chai
- 1 tablespoon of sugar
- 1/2 teaspoon of cardamom powder
Instructions
- Brew a strong cup of chai.
- Add sugar and cardamom powder to the chai.
- Soak each slice of bread in the chai for a few seconds.
- Spread cream on one side of each soaked slice.
- Assemble two slices together to form a sandwich.
- Serve immediately.
Notes
- Use fresh cream for better taste.
- You can adjust the sweetness to your liking.
- Serve with additional chai for dipping.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Soaking and assembling
- Cuisine: Indian
Nutrition
- Serving Size: 1 sandwich
- Calories: 250
- Sugar: 5g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Keywords: Chai Maska, Chai-Soaked Cream Sandwich, Indian Snack