Description
Delicious Butterbeer Float dessert drink with a creamy texture and rich flavors.
Ingredients
Scale
- 1 cup cream soda
- 1/2 cup butterscotch syrup
- 1 cup vanilla ice cream
- Whipped cream for topping
- Caramel sauce for drizzling
Instructions
- In a glass, combine cream soda and butterscotch syrup.
- Add a scoop of vanilla ice cream on top.
- Top with whipped cream.
- Drizzle caramel sauce over the whipped cream.
- Serve immediately with a straw or spoon.
Notes
- Adjust butterscotch syrup to taste.
- Use sugar-free soda for a lighter option.
- Chill the glass before serving for a refreshing drink.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 40g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Butterbeer Float, dessert drink, creamy beverage