Description
A simple and delicious dessert made with just five ingredients.
Ingredients
Scale
- 1 box of lemon cake mix
- 1 can of lemon-lime soda (12 oz)
- 1/2 cup of unsalted butter, melted
- 1 cup of fresh blueberries
- 1 cup of powdered sugar
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the lemon cake mix and lemon-lime soda.
- Pour the mixture into a greased 9×13-inch baking dish.
- Sprinkle the fresh blueberries over the top.
- Drizzle the melted butter over the cake mix and blueberries.
- Bake for 30-35 minutes or until golden brown.
- Let it cool slightly before dusting with powdered sugar.
Notes
- Serve warm or at room temperature.
- Pair with whipped cream or ice cream if desired.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 18g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: 5-Ingredient Lemon Dump Cake, lemon cake, easy dessert